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Recipe of Perfect Sweet and Spicy Chicken Stir-fry

Sweet and Spicy Chicken Stir-fry

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Ultimate Sweet and Spicy Chicken Stir-fry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet and Spicy Chicken Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Spicy Chicken Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Spicy Chicken Stir-fry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and Spicy Chicken Stir-fry estimated approx 15 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Sweet and Spicy Chicken Stir-fry using 18 ingredients and 8 steps. Here is how you can achieve it.

I was craving Panda Express's Firecracker Chicken, so I decided to make my own!

Ingredients and spices that need to be Prepare to make Sweet and Spicy Chicken Stir-fry:

  1. Main Dish
  2. 1 lb Boneless Chicken (cut into small pieces)
  3. 2 medium Bell Peppers (Yellow and Red; Julianned)
  4. 1/2 medium White Onion (Chopped)
  5. 3 small Serrano Chiles (Julianned)
  6. 1 tsp Salt
  7. 1 tsp Pepper
  8. 1 pinch Paprika
  9. 1 Prepared Steamed White Rice
  10. 1/4 cup Coconut Oil for cooking (adds a nice sweetness)
  11. 3 clove Garlic (smashed)
  12. Sauce
  13. 1/3 cup Frank's Red Hot Buffalo Sauce
  14. 1/2 cup Brown Sugar
  15. 1 oz Water
  16. 1/2 tbsp Red Pepper Flakes
  17. 1 tsp Apple Cider Vinegar
  18. 1 dash Salt

Steps to make to make Sweet and Spicy Chicken Stir-fry

  1. Prepare vegetables (as in description) and set aside.
  2. Prepare sauce by adding the necessary ingredients together and wisking it until you get a nice blend. Set Aside.
  3. Over medium heat, fry the chicken pieces with the salt, pepper, and paprika.
  4. When the chicken is about half way done, add the sauce into the pan with the chicken. Cover and let it simmer. The sauce will begin to thicken up after about 10-15 minutes.
  5. Note: Make sure you stir the chicken every so often to get that nice thick coating around the chicken.
  6. As the chicken and sauce are hooking up, fry your vegetables into a nice sautee along with the garlic. Set aside when onions are translucent.
  7. When the chicken is cooked and the sauce has thickened, stir in the vegetables and allow the flavors to marry for a couple minutes.
  8. Finished! Serve over a nice bed of white Steamed rice.

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So that is going to wrap this up with this special food How to Make Any-night-of-the-week Sweet and Spicy Chicken Stir-fry. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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