How to Make Super Quick Homemade BBQ Chicken gravy
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning BBQ Chicken gravy. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from BBQ Chicken gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BBQ Chicken gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make BBQ Chicken gravy is 5/6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook BBQ Chicken gravy estimated approx 2 hr.
To get started with this recipe, we must first prepare a few ingredients. You can have BBQ Chicken gravy using 25 ingredients and 7 steps. Here is how you cook that.
One of the best recipe for get together dinner..😋👌
Ingredients and spices that need to be Prepare to make BBQ Chicken gravy:
- For marination
- 1 kg chicken
- 2 tbsp ginger garlic paste
- 6 tbsp yoghurt
- 3 tbsp fresh cream
- 2 tbsp lemon juice
- 1 tbsp red chili powder
- 1/2 tsp turmeric powder(haldi)
- 1 tsp garam masala powder
- 1 tsp salt(to taste)
- 1/4 cup oil
- For gravy
- 4 tomatos
- 1 tbsp ginger
- 4 green chilies
- 1 tbsp cumin seeds(zeera)
- 1 tbsp coriander seeds(sabut dhania)
- 11-12 cloves(long)
- 1 badiyan ka phool(star anise)
- 10 sabut lal mirch
- 3/4 cup oil
- 1 piece charcoal
- For garnish
- Green chili optional
- Fresh coriander optional
Instructions to make to make BBQ Chicken gravy
- Sb se pehle chicken me dahi,cream,lal mirch,haldi,garam masala, ginger garlic paste,lemon juice or namak dal kar chicken ko marinate kar ke half an hr ke lye rakh dein
- Ab gravy ke lye dry spices(long,sabut lal mirch,badiyan ka phool,zeera,sabut dhania) mota mota pees lein
- Ab ek pot me oil garamkren or marinate ki hui chicken ko is me dal ke pakne rakh de
- Ab koila garamkren or chicken gal jae to usme steam lagake 10 min ke lye rakh dein
- Ab 1 pen me oil garamkren or isme ginger(chopped), green chilies(chopped) or tomatos ka paste or dry spices jo pees ke rakhein thy wo add krden or thora bhunen jab oil alag hojae to Is gravy ko steam lgi chicken me mix krden or 5 min or pakaen or phr flame of krden
- Mazedar bbq chicken gravy taiyar hai😋
- Ravy taiyar hai
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