Scalloped Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Scalloped Potatoes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Scalloped Potatoes is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Scalloped Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Scalloped Potatoes using 8 ingredients and 4 steps. Here is how you cook that.

For the love of potatoes #themechallenge

Ingredients and spices that need to be Make ready to make Scalloped Potatoes:

1. 8 medium potatoes thinly sliced
2. 2 1/2 cup milk
3. 4 tbsp butter
4. 1/4 tsp salt
5. 3 tbsp flour
6. 1/3 cup onions
7. 1 tbsp chili flakes
8. 1 bunch parsley (optional)

Instructions to make to make Scalloped Potatoes

1. Preheat oven to 350°F. Grease casserole
2. In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring.
3. Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes.
4. Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving.

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So that's going to wrap it up with this special food Easiest Way to Prepare Homemade Scalloped Potatoes. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!