Simple Way to Prepare Speedy Jack Daniel's Shredded BBQ Chicken
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week Jack Daniel's Shredded BBQ Chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Jack Daniel's Shredded BBQ Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Jack Daniel's Shredded BBQ Chicken estimated approx 4 hours 30 mins.
To get started with this particular recipe, we must prepare a few components. You can have Jack Daniel's Shredded BBQ Chicken using 10 ingredients and 4 steps. Here is how you can achieve that.
My boyfriend and I are BBQ fanatics and we wanted to make some pulled chicken and whala!
Ingredients and spices that need to be Prepare to make Jack Daniel's Shredded BBQ Chicken:
- 1 & 1/2 to 2 lbs of Chicken Breast.
- 1 shot of Jack Daniel's
- 1/3 can of beer (I use Coor's)
- 3/4 Bottle of Jack Daniel's Honey BBQ Sauce
- 1/3 cup Worcestershire Sauce
- 1 tbsp Salt
- 1 tbsp Ground Black Pepper
- 1 Brown Sugar as needed.
- 1 Cornstarch as needed.
- 2 tbsp Stone Ground Mustard (Dijon)
Instructions to make to make Jack Daniel's Shredded BBQ Chicken
- Place chicken in crock pot. Add BBQ sauce, salt, pepper, beer, Worcestershire Sauce, and shot of Jack Daniel's.
- The chicken will need to cook on low for 4-5 hours. I remove chicken after about 2 hours to pull it apart. You can also cut it into pieces prior to placing in crock pot.
- After "shredding", (pulling apart) chicken place back into crock pot, add brown sugar and corn starch to thicken texture. If to sweet, add in more worcestershire, salt, pepper. Also add mustard.
- Once thickened texture/desired texture is reached, serve on toasted buns and enjoy!
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